Our guide showed us an old Sugar mill that is now in ruins.
Next stop was Red Rocks. And no, we are not back in Colorado although it seemed very similar. While hiking, our guide grabbed a fern branch and asked me to hold out my arm…then he held it to my skin and created a “temporary” tattoo…at least that is what I was hoping it was
Further down the East coast we went to the Carib Indian Reservation. We were told the true-blooded Caribs (ancestors of the 1st inhabitants of the island) get to live here for free. We got several estimates of how many true full-blood Caribs still exist…anywhere from 200-2,200. As soon as we were inside the reservation we stopped at a booth making “Cassava” bread. The Cassava is a tubular root plant which is ground and dried and then made into bread.
The Carib Indians call themselves, Kalinago Indians. They also specialize in basket weaving and canoe making (out of a single log).
We enjoyed a local lunch with the local beer “Kulubi”! Lunch (from the Mahi-Mahi fish clockwise) was salad, rice, dashine, bread fruit, plaintains and yam. We even enjoyed seeing the local hummingbirds.
After lunch we stopped at The Emerald Pool Waterfall. it is a quick hike to the falls and worth every step!